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    Home » Scrappy recipes

    Published: Dec 23, 2020 by Libby Bloom · This post may contain affiliate links · Leave a Comment · 560 words. · About 3 minutes to read this article.

    15 Best Recipes to Use Up Leftover Red Cabbage

    Pretty much no matter what cabbage recipe you’re making, when you cook with cabbage, you’re going to have some left over. 

    Perhaps it’s because the smallest head of cabbage is still around 2 pounds (enough cabbage to last all week) or maybe it’s because one 2-pound head of cabbage seems to multiply into what feels like 20 cups of shredded cabbage.

    Either way, there always seems to be leftover cabbage. 

    Lucky for us, cabbage is pretty hearty and can last a while in the fridge. 

    red cabbage on a cutting board

    How to store and prep red cabbage

    Store red cabbage in the crisper drawer of the refrigerator. When you’re ready to use, remove any outer leaves that look wilted or scraggly. 

    When stored properly, raw red cabbage can last up to 1-2 months, but keep in mind, the older it gets, the stronger the flavor and odor will be. 

    Our 15 best recipes for leftover red cabbage

    Red cabbage’s firm texture makes it great for slaws and salads where it won’t wilt under a dressing. It’s also great braised, steamed, stir-fried, stuffed or made into sauerkraut.

    Most of these recipes use less than a head of cabbage or can easily be adapted to use whatever amount of cabbage you have.

    Hopefully these recipes will give you some inspiration to use up the rest of that head of red cabbage. 

    Jump to:
    • How to store and prep red cabbage
    • Our 15 best recipes for leftover red cabbage
    • 1. Cauliflower Tacos with Shredded Cabbage and Avocado Crema
    • 2. Sweet Potato Nourish Bowl
    • 3. Pickled Red Cabbage
    • 4. Warm Roasted Red Cabbage and Beet Salad with Chickpeas
    • 5. Cauliflower Po'Boy with Cabbage Slaw
    • 6. Braised German Red Cabbage
    • 7. Simple Red Cabbage Slaw
    • 8. Thai Larb Bowl
    • 9. Winter Salad with Red Cabbage, Kale and Pomegranate
    • 10. Gingery Apple Cabbage Sauerkraut
    • 11. Five Spice Chicken and Red Cabbage Stir-Fry
    • 12. Spaetzle with Roasted Red Cabbage
    • 13. Casarecce pasta with braised cabbage, bacon & caramelized onions
    • 14. Red Cabbage Festive Quinoa Salad
    • 15. Black Bean Tofu Bowl

    1. Cauliflower Tacos with Shredded Cabbage and Avocado Crema

    Red cabbage is a great garnish for just about any taco.

    roasted cauliflower tacos with avocado crema
    TheCrookedCarrot.com

    2. Sweet Potato Nourish Bowl

    You know I love me a wholesome nourish bowl. And this one has everything you need for a balanced meal AND it is a great way to use that last little bit of red cabbage.

    hands holding colorful nourish bowl
    Georgieeats.co.uk

    3. Pickled Red Cabbage

    A delicious tangy take on this crunchy and vibrant veggie.

    two jars of pickled red cabbage
    TakeTwoTapas.com

    4. Warm Roasted Red Cabbage and Beet Salad with Chickpeas

    A stunning salad with roasted red cabbage and roasted beets.

    Overhead of red cabbage and beet salad with chickpeas
    WillFrolicForFood.com

    5. Cauliflower Po'Boy with Cabbage Slaw

    You can use this red cabbage slaw on any sandwich or burger.

    cauliflower sandwich with slaw and a pickle
    TheCrookedCarrot.com

    6. Braised German Red Cabbage

    A delicious and vibrant side dish. Pair it with some potatoes and sausage for a truly German meal.

    overhead of braised red cabbage in black bowl with yellow napkin
    dishnthekitchen.com

    7. Simple Red Cabbage Slaw

    A beautiful and simply slaw with a tangy dressing.

    overhead of shredded red cabbage on plate with gold spoon
    ACoupleCooks.com

    8. Thai Larb Bowl

    Super flavorful and makes for great leftovers.

    thai larb bowl with a small bowl of rice
    TheCrookedCarrot.com

    9. Winter Salad with Red Cabbage, Kale and Pomegranate

    I love the combination of the red cabbage, kale and little bursts of flavor from the pomegranate.

    Bowl of colorful salad overhead
    vikalinka.com

    10. Gingery Apple Cabbage Sauerkraut

    Sauerkraut is an excellent source of healthy probiotic bacteria and incredibly flavorful!

    Small jar of red cabbage sauerkraut
    MinimalistBaker.com

    11. Five Spice Chicken and Red Cabbage Stir-Fry

    Red cabbage is great in a stir-fry with tofu or chicken and loads of veggies.

    bowl of red cabbage stir fry
    sugaretal.com

    12. Spaetzle with Roasted Red Cabbage

    Though making Spaetzle isn't difficult (and it's delicious), you could use another type of pasta in its place if you're not up to making it.

    Kraut-Kopf.de

    13. Casarecce pasta with braised cabbage, bacon & caramelized onions

    Pasta, cabbage, bacon and onions = a winning combination for sure.

    Plate of pasta
    SupermanCooks.com

    14. Red Cabbage Festive Quinoa Salad

    A colorful and balanced salad AND a great way to use up your odds and ends.

    woman holding bowl of colorful salad
    MelissaHemsley.com

    15. Black Bean Tofu Bowl

    A simple nourish bowl with umami black beans, crispy tofu, citrusy cabbage and all the toppings.

    black bean tofu bowl with cilantro in the back
    TheCrookedCarrot.com

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    About Libby

    Welcome! I'm Libby, Registered Dietitian Nutritionist, photographer & co-adventurer with my husband Dalton. We love all things outdoors, making a mess in the kitchen, and exploring the adventure of life! Read more ↠

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    Libby Bloom RDN

    Hi, I'm Libby! Registered Dietitian Nutritionist and Eco-warrior. I help people find food freedom, learn to nourish their bodies AND support a health planet.

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